Prep Time | 10 mins |
Cook Time | 20 mins |
Servings |
slices
|
Ingredients
- 1/2 cup SR Flour
- 1/2 cup plain Flour
- 1/2 cup Milo
- 1/2 cup choc chips - dark
- 1 cup rolled oats
- 2/3 cup shredded coconut
- 2/3 cup brown sugar
- 1 egg
- 125 g butter (melted)
Ingredients
|
|
Instructions
- Grease a slice tin and line with baking paper
- Place all ingredients in one bowl
- Mix together until combined
- Press mixture into tin
- Bake for 15 - 20 mins in 180C oven
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